SKU : 7068
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Quantity
10 items available
Ingredients: 100% Pig Small Intestine
Product Information: Pig small intestines have a chewy yet tender texture when cooked properly. They are popularly used in a variety of dishes.
Preparation Instructions: As this is a pig offal, the most important thing is thorough cleaning to reduce the gamey smell. We recommend washing with salt or rubbing with cornstarch/tapioca starch, then rinsing thoroughly with clean water several times. Before boiling, cook with herbs such as galangal, lemongrass, and kaffir lime leaves to tenderize the intestines and eliminate any unpleasant odor.
Country: Spain