SKU : INT6
0 Sold
Quantity
3 items available
Ingredients: Chicken feet, Food additive E450 (sodium phosphate)
Product Information: Frozen boneless chicken feet (or commonly known as "chicken claws"), net weight 1,000 grams.
They have a bouncy, crispy texture and are popularly used in a variety of spicy dishes and Asian-style cuisine.
Chicken Claw Salad: Blanch and then mix with a three-flavor dressing (sour, salty, spicy, and slightly sweet), add onion, tomato, and celery.
Chicken Feet in Sichuan Chili Sauce (Chinese Style): A popular cold dish, tossed with mala chili oil, soy sauce, minced garlic, and Chinese vinegar for a numbing, spicy, sour, and refreshing taste.
Tip for Deliciousness: Before cooking, thaw completely and blanch in boiling water for just a short time (about 30 seconds - 1 minute). Then immediately immerse in ice water to maintain their crispness and bouncy texture.
Country: Italy