SKU : HL11
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Quantity
3 items available
Ingredients: Rice (noodles): 30.6% Sugar: 11.09%
Palm oil: 6.71% Fish sauce: 4.67% Iodized salt: 4.20% Fried garlic: 2.36% Soy protein: 1.77% Spices: 1.70% Chili peppers: 0.95% Non-dairy creamer: 0.83% Soybean paste: 0.59% Coconut milk powder: 0.36% Dried scallions: 0.36%
Allergy Information: Contains soy, wheat flour, casein (milk protein), and may contain shrimp, fish, shellfish, and crab.
Product Information: This is a semi-ready-to-eat rice noodle product from the Mama brand, emphasizing the rich flavor of Thai boat noodle soup, with a spicy kick from the spicy sauce and fragrant herbal aroma.
1. Boil 350 ml of water.
2. Add the noodles and seasoning. 1. Add the rice noodles and seasoning powder/spice sauce to a pot of boiling water.
2. Continue boiling for about 3 minutes, stirring gently to distribute the noodles evenly and ensure they are cooked through.
3. Serve in a bowl and enjoy.
To enhance the nutritional value and flavor, we recommend adding sliced meat (pork or beef), meatballs, water spinach, morning glory, or basil leaves to blanch along with the noodles while boiling.
Country: Thailand