Ingredients : Coco Cream Powder 30% Spices (Lemon gress ,Galanga ,Pepper,Garlic,Corinder Seed,Cumin Seed) 16% Salt 15% Flavour Enhancer (ins 621) 6%Chill 5% Finger Root 4,79% Anticaking Agent (INS551)0.20% Colour(ins124) 0.01%
Product Information : Curry chili powder is easy to add coconut milk, desired meat and vegetables as you like.
The taste is not spicy, less spicy. The color of the curry after cooking is mild, like baked curry peppers.
How to cook
1. Heat a pot of coconut milk, curry pepper and shrimp paste over medium heat until boiling. Add fish meat or horse crab meat.
2. Wait for it to boil again. Add kaffir lime leaves. Turn off the light.
3. Ready to eat with rice noodle with , fresh vegetables.
Country : Thailand