Ingredients:Water, Salt, Soybean Extract (Contains Wheat Gluten), Sugar, Flavour Enhancers (E621, E627, E631), Colour (E150c), Acidity Regulator (E260), Preservative (E202), Soy Sauce Flavour, Potassium Iodide, Sweetener (E950).
Product Information : Maggi Vietnamese Premium Light Soy Sauce (Thanh Diu) offers a delicate and balanced flavour profile, perfect for enhancing the taste of your favourited Vietnamese dishes. Crafted from the finest soybeans and expertly blended according to traditional Vietnamese recipes, this light soy sauce brings a subtle umami richness to your cooking without overpowering other flavours. Whether used as a dipping sauce, marinade, or seasoning, it adds a touch of authenticity to stir-fries, soups, and noodle dishes.
Product of: Vietnam