Thai Glutinous Rice has a distinctive colour and nutty flavour that will excite any foodie looking for more adventurous grains for their next culinary endeavours. Glutinous Rice, your new favourite superfood, is higher in protein and minerals than white rice and offers versatility for meals, especially stir-fries, curries, or any rice-based salads.
Use:
Glutinous rice cooks in 30 minutes and it goes well with different meats like beef and lamb, can be used for pilafs, stuffings and rice bowls, and can be added to salads.
Ingredients:
Thai Glutinous Rice.
Nutrition:
Calories: Approximately 360 calories, Carbohydrates: Around 80 grams, Protein: About 6 grams, Fat: Roughly 1 gram, Fiber: Approximately 1 gram.
Allergic :
Thai Glutinous Rice does not contain any known allergens.