SPICY STIR FRIED TUFU CATFISH WITH HERBS 85 G BY BONGNUA & MAE ZA ผัดเผ็ดปลาดุกสมุนไพล(ไร้ก้าง) ตราบองนัว แม่สาห์ 85 กรัม

Ingredients: Boneless catfish meat (selected high-quality fish), spicy curry paste/traditional curry paste, ginger, kaffir lime leaves, galangal, lemongrass, black pepper, fresh chilies

Product Information:
Boneless Catfish Stir-fried with Herbs, Ready-to-eat Thai food, authentic traditional recipe, spicy and flavorful.
Key Features: Made from 100% boneless catfish meat, fried until crispy, then coated with rich curry paste. Herb Ingredients: Rich in various Thai herbs such as ginger, galangal, lemongrass, black pepper, and kaffir lime leaves, enhancing the aroma and eliminating fishy odors. Safety: No preservatives or artificial colors. Sterilized with high heat. Storage: Can be stored at room temperature for up to 1 year without refrigeration. How to Eat: Can be eaten directly from the pouch or heated to enhance the flavor. Popularly served with hot steamed rice.

Country: Thailand