Ingredients: 100% Galangal
Product Information: Southeast Asian cuisine is incomplete without fresh galangal. Galangal is a rhizome spice, similar in appearance and flavor to ginger, but with a stronger, more intense taste.
It is used as a spice to enhance the aroma of food, mask the strong odor of meats, and as an ingredient in various curries and chili pastes. It is also used to flavor various dishes such as Tom Kha, Tom Yum, and spicy stir-fries.
Country: Thailand