Ingrdients: Noodle type pasta 78.7% [WHEAT flour, palm oil, modified starch, salt, raising agents: sodium carbonate, potassium carbonate, seasoning sauce 18.2% [vegetable oils (sunflower, rapeseed), molasses cane and liquid inverted sugar, SOY sauce (water, SOY, WHEAT, salt), FISH sauce 13.5% (ANCHOVY (FISH) extract 77%, salt, sugar), tamarind paste, sugar, flavorings (contain EGGS) flavor enhancers: E621, E635; yeast extract, ground onion, LACTOSE (MILK), ginger, salt, SOY sauce powder (WHEAT SOY, maltodextrin, salt), chili pepper, lime juice powder (lime juice concentrate, maltodextrin, flavouring), carrot , in chives, chicken meat 0.7%.
Product Infomation : To prepare your portion of Oyakata noodles, simply open the lid and pour 280ml of boiling water up to the indicated line into the cup and close the lid. Leave to rest for 3 minutes, drain the water through the holes in the lid and then add the contents of the bag.
Product of JAPAN