Ingredient : Rice flour, tapioca flour, mung bean flour, water
Product Information :
Lod Chong is a traditional Thai dessert. The dessert is made from rice flour and green pandan leaves. It looks like a line because it was pressed with a Lod Chong type. Eat with coconut milk. and add ice Some recipes include Thai melon, steamed taro, or black sticky rice.
Country : Thailand